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Company's growth rate ranks high among Hispanic firms
by Heather
B. Hayes
for Virginia Business
December
2006
Jose Gomez didn't think small in 2000 when he wrote
his business plan for an organic snack-food company.
He wanted to build a company that eventually would reach
$100 million in sales. Today, his Prime Choice Foods
Inc., based in Bristol, Va., is on its way toward that
goal, with $10.2 million in sales last year.
Prime Choice Foods' sales have grown 200 percent in
the past five years, making it the second fastest-growing,
Hispanic-owned company in the country, according to an
annual list compiled by Hispanic Business magazine.
Gomez, a former executive for a pork rind company in
California, admits that he is a little surprised to be
doing quite so well, especially since he had a hard time
getting started. He discovered Bristol while researching
potential sites. After acquiring some equipment in the
city, he decided to base the company there when a 40,000-square-foot
former snack-food manufacturing plant came up for auction.
He bought the building and spent a year readying it for
operation.
Getting financing presented the
biggest challenge. "Here
I'd come in from California with this big plan, and the
banks were a little wary of whether or not I could do
what I said I could," he says. "But I eventually
convinced them."
Today, Prime Choice Foods sells
organic tortilla chips that qualify as "good-for-you snacks" thanks
to their use of organic corn, healthy oils and all-natural
ingredients. The chips are sold under private label to
major retailers such as Wal-Mart, Sam's Club, Kroger
and Ingle's. The company also recently struck deals with
Fresh Foods and Food City.
Prime Choice Foods also has its
own label, Go-Mex, which eventually will expand to
other types of Mexican foods, including boxed meals
and frozen foods, as well as dry nuts and organic salsa. "Next year, the big push
will be to build the brand," Gomez says.
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